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Meerut
Cristal Kadisakhar, also known as Misri or Mishri, is a type of crystal sweet candy made from sugar. These sugar crystals are typically small and clear, resembling transparent crystals. Misri is often used as a sweetener and can be consumed on its own as a sweet treat. It is also used in various traditional Indian and Ayurvedic remedies. Misri is valued for its pleasant sweetness and is sometimes used to sweeten beverages, herbal teas, and desserts. It is believed to have certain medicinal properties in Ayurvedic practices and is used for its potential health benefits. The product you mentioned comes in a 200-gram package, making it convenient for use in cooking, beverages, or simply as a sweet snack.
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